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Bighead carp

Why carp culture? Has low protein requirement during culture Can be used as raw material in value-added fish products Can be used in polyculture with other aquaculture species Grows fast, reaching 2-4 kilograms in 4-6 months

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Seabass

Why seabass culture/hatchery? Easy to culture in cages or in brackishwater ponds A hardy species, seabass seedstock can be easily sourced from the hatchery Seabass can easily be spawned using a hormone, and its larvae reared in the hatchery with 90% survival High market value, particularly in fine restaurants

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Seaweeds

Why seaweed culture? High return on investment Demand for seaweeds is high in the local and international markets Culture period could be as short as 45 days under optimal conditions Environment-friendly Could be a source of supplemental income for small fisherfolk associations and people’s cooperatives

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Tiger shrimp

Why shrimp culture? New technology on shrimp farming in brackishwater ponds incorporates pollution management Could be integrated with commodities such as tilapia, bivalve, seaweed Environment-friendly techniques, like crop rotation and improvement of feed formulation can be employed Greenwater technology makes it possible to inhibit disease-causing organisms

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Catfish

Why catfish culture/hatchery? Resistant to diseases Can be stocked at high densities Has low requirements for water quality Requires less area required for culture

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